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Chewing (food & health podcast)

New food and health podcast by Chicago Tribune Food & Dining reporter Louisa Chu and WBEZ Food & Health reporter Monica Eng
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Chewing (food & health podcast)
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May 20, 2016

This week on the Chewing podcast co-hosts Louisa Chu and Monica Eng talk Coffee and Buzz. They get a preview of the new Alinea re-boot, and get inside buzz with chef Grant Achatz and partner Nick Kokonas. And guess what coffee they served at the best restaurant in America? Kyoto Black, as heard on a previous episode, and maker Justin Doggett visits Chu, Eng, and producer Iris Lin in studio for some highly caffeinated surprise tastings, but Will We Drink It? (Photo: Kyoto Black coffee at Alinea restaurant in Chicago, by Louisa Chu)

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